Saturday, April 26, 2014

Game of Thrones Food Day

We had such a great day of food, and fun, and friends on our GoT day.  For breakfast we had bacon, soft boiled eggs, gluten free seeded bread with butter and homemade jam, poached pears, cheddar cheese, coffee, apple cider, and mint tea.

Lunch was amazing roasted chicken quarters with honey vinegar sauce, a beautiful salad of mixed greens roasted chickpeas and raisins with homemade vinaigrette, and buttered beets.

Snacks were feta cheese, more gf bread, gf crackers, nice olives, apricots, dates, homemade hummus.  And lots of mulled wine, hard cider, beer, and lots of other libations, including some fantastic mead.

Dinner was venison with leeks, onions in gravy, buttered carrots, medieval armoured turnips, and iced blueberries with almond cream for dessert.  Everything was amazing.  Most of the recipes were based on the wonderful cookbook pictured above.  Feast of Ice and Fire  I love it!  We enjoyed all of this amazing food.

Happy Game of Thrones day!!!

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